We are 100% gluten free! We track all of our ingredients to ensure they are processed in a gluten free facility. We always buy the purest, most natural/organic/clean ingredients – all others are simply not welcomed in our bakery!
All of our flours are NON-GMO. A GMO is a genetically modified organism (also called “genetically engineered”): a plant, animal, or microorganism that is created by means that overcome natural boundaries. Genetic engineering involves crossing species that could not breed in nature. Enough said; we do not use them!!!
We typically blend flours for the best textures and flavors, using a wide variety of flours, from almond to rice to sorghum, and quinoa to garbanzo bean (and many in between). Obviously, we love to use the most nutritional flour, but some recipes are good with a plain ol’ rice flour blend.
Give me high fives for ALL NATURAL food coloring!!! All our sprinkles and coloring are made from colorants derived only from edible plants – we will never ever sell anything with artificial food coloring.